ABAT Protein, Human (His, SUMO, Myc), a γ-aminobutyric acid transaminase, is responsible for GABA metabolism. It's also involved in mitochondrial nucleoside metabolism, respiratory capacity, membrane potential, and mtDNA maintenance.
| Purity | Greater than 90% as determined by reducing SDS-PAGE. |
|---|---|
| Molecular Weight | 69 kDa |
| Appearance | Lyophilized Powder |
| Formulation | Lyophilized from a 0.2 μm solution of PBS, 6% Trehalose, pH 7.4. |
| Species | Human |
| Source | E. coli |
| Accession | P80404 (S29-K500) |
| Gene ID | 18 |
| Alternative Names | S; 3 amino 2 methylpropionate transaminase ; S; -3-amino-2-methylpropionate transaminase; 4 aminobutyrate aminotransferase; 4 aminobutyrate aminotransferase; mitochondrial; 4-aminobutyrate aminotransferase; ABAT; FLJ17813; FLJ30272; GABA aminotransferase; GABA AT; GABA T; GABA transaminase; GABA transferase; GABA-AT; GABA-T; GABAT; GABT_HUMAN; Gamma amino N butyrate transaminase; Gamma-amino-N-butyrate transaminase; hCG1984265; L AIBAT; L-AIBAT; LAIBAT; mitochondrial; NPD009 |
| Tag | C-Myc; N-10*His; N-SUMO |
| Endotoxin Level | <1 EU/μg, determined by LAL method. |
| Biological Activity | Enzyme activity of this recombinant protein is currently under evaluation, so we cannot provide a guarantee. |
| Shipping Conditions | Room Temperature |
| Storage Information | Store at -20°C for up to 2 years from the date of receipt. After reconstitution, it's stable at 4°C for 1 week or -20°C for longer (with carrier protein). For extended storage, freeze in aliquots at -20°C or -80°C. |
Datasheet